Jam Scones. Jam Scones is passionate about providing a unique product. We don't create standard websites , everything is made from scratch, giving you a bespoke product. Serve the scones with clotted cream and raspberry jam.
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Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, jam scones. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Jam Scones is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Jam Scones is something that I've loved my whole life.
Jam Scones is passionate about providing a unique product. We don't create standard websites , everything is made from scratch, giving you a bespoke product. Serve the scones with clotted cream and raspberry jam.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jam scones using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jam Scones:
- {Get 4 cups of flour.
- {Prepare 4 tablespoons of baking powder.
- {Prepare Pinch of salt.
- {Make ready 1 1/2 cups of sugar.
- {Prepare 200 g of softened margarine.
- {Make ready 4 of extra large eggs.
- {Get 2 teaspoons of vanilla essence.
- {Make ready 1 cup of softened jam (strawberry or apricot).
As I get older, I find it fascinating And forever after, I like to eat my scones with jam. So I decided to make a scone that has the jam baked. These Jam Scones are light and flakey and the perfect way to get the kids involved in the kitchen. I love it when I find a recipe that it is as fun to make as it is to eat.
Steps to make Jam Scones:
- Turn oven on to 180°C Grease a baking tray and dust with flour, set aside..
- In a large bowl, place flour, baking powder, salt, sugar and margarine. Rub together until it resembles crumbs..
- Beat eggs and vanilla essence and pour into the flour mixture. Mix together and knead for about five minutes to a soft dough..
- On a floured surface, roll out half of the dough and shape it to the size of the baking tray. Place the rolled dough on a greased baking tray. Spread half cup of the jam all over the dough..
- Roll out the second half of the dough and shape it to the size of the baking tray and lay it on top of the jam in a baking tray. Bake for 25-30 minutes until golden brown..
It is even more fun when you can get. Adorable buttermilk jam scones baked with your favorite jam inside and brushed with a buttery You might also like my Cheddar Cheese Scones, Small-batch Bacon Scones with Maple Glaze and. Find scones jam stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Download Jam scones stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that's going to wrap it up with this special food jam scones recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!