Step-by-Step Guide to Prepare Speedy Meat pie

Meat pie. Check Out Top Brands On eBay. Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course.

She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too!

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, meat pie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Meat pie is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Meat pie is something that I have loved my entire life.

Check Out Top Brands On eBay. Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course.

To get started with this particular recipe, we must prepare a few components. You can cook meat pie using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meat pie:

1. {Take of Flour.
2. {Prepare of Baking powder.
3. {Take of Egg.
4. {Make ready of Oil.
5. {Make ready of Butter.
6. {Prepare of Salt.
7. {Prepare of Meat.
8. {Make ready of Maggi.
9. {Take of Attarugu.
10. {Take of Onion.

Best served fresh, but you can also make ahead and freeze or refrigerate. When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for.

Instructions to make Meat pie:

1. Ki dafa namanki sannan ki dakeshi,daganan saeki zuba oil inki sannan. Kusaka albasa da attarugu,tare da naman da Maggi shine zaeyi haka.
2. Saeki kwaba flour Inki tare da kwae da butter da Mai one tbl spoon sai ki murza sosae sae yayi laushi sannan kishin fida kisaka wance naman kada.
3. Achikin wannan abn meat pie Maker saeki aje.
4. Sae asoya.

I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough.

So that's going to wrap this up for this special food meat pie recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!