Meat pie. Check Out Top Brands On eBay. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.

Meat pie Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, meat pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Check Out Top Brands On eBay. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.

Meat pie is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Meat pie is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook meat pie using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:

{Get 2 cup of Flour.
{Get of Beaking power.
{Get 1 of Egg.
{Make ready pinch of Salt.
{Make ready of Butter 1 saving spoon.
{Take of Meat half kilo.
{Take 2 piece of Onions.
{Take of Pepper5piece.
{Prepare 3 piece of Garlic.
{Prepare of G/nut oil.
{Prepare 2 piece of Maggi.
{Make ready pinch of Curry.
{Prepare 5 piece of Green pepper.
{Make ready 5 piece of Patetoes.

When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve.

Instructions to make Meat pie:

Flour, beaking powder, salt,butter, egg,maggi mix together n add water n mix together.
Keep it rise for 30minutes.
Match d meat add d curry,maggi all d spiecess and peal d patetoes cook and all together.
Then cut ur flour mix into different shapes.
Than fried or baka.
Keep on doing it.
Can be fried n take wit drink etc.
Keep on holding it.

Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough. Roll out the other dough ball, and place on top of the meat, fluting the.

So that's going to wrap it up with this special food meat pie recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!