Recipe of Any-night-of-the-week Chicken fingers

Chicken fingers. Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa

These chicken fingers are absolutely yummy! The buttermilk marinade is the key! You can make anything more delicious, even an all-time family favorite with these easy-to-make-easier-to-finish oven-fried chicken tenders.

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, chicken fingers. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken fingers is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Chicken fingers is something that I have loved my whole life. They're nice and they look fantastic.

Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken fingers using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken fingers:

1. {Make ready 2 piece of chicken breasts.
2. {Get 1 tsp of soy sauce.
3. {Get 1 tsp of chilly sauce.
4. {Prepare 1/2 tsp of honey.
5. {Prepare 1 tsp of chicken masala.
6. {Get 1 of egg.
7. {Take 1 of cornflakes.
8. {Make ready 1 of all-purpose flour.
9. {Get of salt.
10. {Get 1 tsp of chili powder.
11. {Take 1/4 tsp of turmeric powder.
12. {Make ready 1 tbsp of ginger garlic paste.
13. {Take of oil.

They're the perfect recipe to put together in no time! A healthy way to eat chicken that kids absolutely love - Baked Chicken Fingers! Chicken dipped in flour, egg, and panko, then baked to a crispy perfection! Not to mention they're SO easy to make!

Steps to make Chicken fingers:

1. Cut the chicken breast into medium size pieces and marinate it with soy sauce,chilli sauce,honey,all powders,salt and ginger garlic paste and set aside for half n hour.
2. Now crush the cornflakes and add all-purpose flour and chilli powder into it.This is the coating for the marinated chicken.
3. Add egg and 2spoons of all-purpose flour in marinated hicken.Now heat the oil on low flame.Take a piece of marinated chicken,coat it with the cornflakes mixture and deep fry it till the cornflakes turns golden brown.
4. Sprinkle some dried herbs and Serve this with schezwan sauce ..

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