Cheesy scalloped potatoes. Cheesy Scalloped Potatoes Cheesy Scalloped Potatoes. In a small bowl, combine the flour, salt and pepper; sprinkle half over potatoes. In another large skillet over medium heat, melt butter.

Cheesy scalloped potatoes This is seriously the most amazing cheesy scalloped potato recipe that I have ever had. Pulse, covered, in a food processor or blender until coarse crumbs form. Submit a Recipe Correction Arrange one-third of potato slices in bottom of prepared pan.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy scalloped potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheesy scalloped potatoes is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Cheesy scalloped potatoes is something that I've loved my whole life. They're nice and they look wonderful.

Cheesy Scalloped Potatoes Cheesy Scalloped Potatoes. In a small bowl, combine the flour, salt and pepper; sprinkle half over potatoes. In another large skillet over medium heat, melt butter.

To begin with this recipe, we must first prepare a few components. You can cook cheesy scalloped potatoes using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy scalloped potatoes:

{Prepare 2 tbsp of butter.
{Make ready 3 tbsp of flour.
{Make ready 1 tsp of pepper.
{Get 1 tsp of salt.
{Get 1.5 cups of milk.
{Prepare 0.5 cups of cheddar.
{Get 1.5 lbs of potatoes.

Sprinkle potatoes with ½ teaspoon salt, ¼ teaspoon pepper, and ¼ cup each Parmesan and Cheddar. Top with remaining salt, pepper, and cheeses. This scalloped potato recipe has a classic creamy sauce and is topped off with extra cheese for cheesy scalloped potatoes that are total comfort food. Scalloped potatoes may seem complicated and time consuming, but nothing could be further from the truth.

Steps to make Cheesy scalloped potatoes:

Melt the butter..
Stir in the flour..
Slowly stir in the milk..
Add the cheese..
Add the salt and pepper..
Add the potatoes. Stir. Cover and simmer for 25 minutes. (If the sauce is too thick, add and stir in a little milk.).
Cook time will vary: Depending on the softness of the potatoes..

Scalloped potatoes are simple to make, but are so delicious and satisfying. Creamy, cheesy and perfectly indulgent, scalloped potatoes are a classic for good reason. While cooking, the starch from the potatoes thickens the cream into a luscious sauce while the cheesy. The difference between scalloped and au gration potatoes isn't the breadcrumb topping. Au Gratin Potatoes have cheese (Hence why they're also known as cheesy potatoes) Not only was your statement wrong, this is not a recipe for scalloped potatoes, it's for Au Gratin potatoes.

So that is going to wrap this up for this exceptional food cheesy scalloped potatoes recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!