Southren Smothered Beef Cube Steaks. Sprinkle front and back side of each steak piece and rub deep into groves of steak. Heat oil to medium high in skillet (cast iron is best). Dredge each piece in flour, press in with finger tips.
Printable recipe included. … Country Style Steak, sometimes called Cubed Steak or Smothered Steak, is an old Southern favorite comfort food.
Southern cubed steak and milk gravy is one of my absolute favorite meals that my mother made growing up.
Tender steak smothered in flavorful milk gravy, this dish is yet another bit of proof that simple food is often times the best!
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, southren smothered beef cube steaks. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Southren Smothered Beef Cube Steaks is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Southren Smothered Beef Cube Steaks is something that I have loved my entire life.
Sprinkle front and back side of each steak piece and rub deep into groves of steak. Heat oil to medium high in skillet (cast iron is best). Dredge each piece in flour, press in with finger tips.
To get started with this recipe, we have to first prepare a few components. You can have southren smothered beef cube steaks using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Southren Smothered Beef Cube Steaks:
- {Make ready 3 of Round Peices or 4 in a pack.
- {Make ready 1/2 cup of Sliced bell pepper.
- {Make ready 1/2 cup of Dice onions.
- {Prepare 3 of garlic cloves dice or minced.
- {Prepare 1 tsp of ground black pepper.
- {Take 1 tsp of garlic powder.
- {Prepare 1 tsp of onion powder.
- {Take 2 of potatoes.
- {Get 1/2 cup of all-purpose flour.
- {Make ready 1/4 cup of olive oil, extra virgin.
- {Take 1 tbsp of chopped parsley.
Southern Style Cube Steaks and Gravy Like Hamburger Steak with Creamy Onion Gravy, cube steaks, browned then simmered in a gravy is another Southern favorite that should also be in everybody's go-to recipe box. Using onion soup mix to enhance the gravy base, this is super easy to throw together any weeknight and very basic and delicious comfort food. Pat the steaks dry with a paper towel. Then, season the steaks with garlic salt and pepper.
Instructions to make Southren Smothered Beef Cube Steaks:
- Cut one cube streaks into three pieces fellow through with the other cube streaks , Seasoning your cube streaks with seasonings, ground black pepper, garlic powder,onion powder, 1/2 cup flour add cube streaks in a plastic bag shaking them till coated, add them in a skillet 1/4 cup oil Browning them on both sides for 3 mins when done remove from skillet. Add the dice potatoes , dice onions, slice bell peppers, minced garlic browning till translucent, For a good 8 minutes,.
- Add a package of brown gravy mix add both or water according to the direction on package. Simmer til gets creamy and potatoes are nice and tender top with chopped parsley.
These smothered cube steaks are truly mashed potatoes best friend. Cubed steaks are coated in flour and pan-fried. This country-style steak is covered in a super flavorful onion gravy that gets lots of onion flavor from a large sliced onion and a packet of dry onion soup mix. Secondly I don't know where others get their cube steak but the cube steak I get is slashed up with the mechanical tenderizer but NEVER seems to be that tender. Coat cubed steak with flour mixture.
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