Candied yams. Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato casserole every year, she won't be offended if you bring these candied yams once she tries them. Lightly spiced and oh-so-sweet, these candied yams will become a mainstay in your Thanksgiving recipe lineup.
Candied yams are a Southern staple that are easy to love, but the first thing you should know is that they're not actually made with yams.
A yam is a dry, starchy root vegetable whose skin resembles the bark of a tree.
They can be difficult to find in grocery stores, which is probably why sweet potatoes are more commonly used.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, candied yams. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato casserole every year, she won't be offended if you bring these candied yams once she tries them. Lightly spiced and oh-so-sweet, these candied yams will become a mainstay in your Thanksgiving recipe lineup.
Candied yams is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Candied yams is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have candied yams using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Candied yams:
- {Get of Candied yams.
- {Prepare 2 can of yams.
- {Make ready 1/2 box of raisins.
- {Get 1/2 packages of brown sugar.
- {Make ready 1/2 packages of mini marshmallows.
Candied yams are like a little preview of dessert, a treat for the sweet tooth before the serious business of pies and ice creams begin in earnest. As an adult, I now realize that candied yams properly occupy the middle position between the mashed potatoes and the cranberry sauce. Potatoes are starchy and rich with butter and cream, while the. Bring to a boil stirring occasionally.
Instructions to make Candied yams:
- Open and drain cans of yams..
- Line a 13x9 baking pan with foil (makes clean up easier), and place yams in as close to single layer as you can..
- Sprinkle raisins generously over yams, and cover with brown sugar..
- Cover thoroughly with the marshmallows, and place into preheated to 350* oven for approximately 30-35 minutes, until tops of marshmallows are golden brown and gooey. Enjoy!.
Pour can of Yams in a casserole (or oven safe cookware). Sprinkle Yams with Brown Sugar, cinnamon, nutmeg and mix well. The candied mixture that I pour over my candied yams is a combination butter, sugar, and yummy spices such as ground cinnamon, ground nutmeg, and dash of ground clove! Making these southern baked candied yams is super easy. And if you're wondering about the difference between a sweet potato and a yam, you may be in for a bit of a surprise.
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