Savory Butternut Squash Soup with Fresh Ginger. This Butternut Squash Soup Recipe is thick and delicious, and it isn't loaded up with heavy cream. More butternut squash recipes: Butternut Squash Pizza, Butternut Squash Crostini, and Stuffed Shells with It's easy to prepare, and the sweet and savory qualities of the butternut squash shine. A bit of fresh ginger balanced with the kick of ground ginger turn sweet and rich squash soup into much more than the sum of its parts.

Savory Butternut Squash Soup with Fresh Ginger The trick to peeling these big, awkward squashes is to cut. A great, nourishing, creamy vegan Butternut Ginger Soup that's perfect for crisp weather or days when you don't feel like cooking anything elaborate. Making this soup in the Instant Pot makes it quick and easy and adds a depth of flavor to this classic comfort dish.

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, savory butternut squash soup with fresh ginger. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Butternut Squash Soup Recipe is thick and delicious, and it isn't loaded up with heavy cream. More butternut squash recipes: Butternut Squash Pizza, Butternut Squash Crostini, and Stuffed Shells with It's easy to prepare, and the sweet and savory qualities of the butternut squash shine. A bit of fresh ginger balanced with the kick of ground ginger turn sweet and rich squash soup into much more than the sum of its parts.

Savory Butternut Squash Soup with Fresh Ginger is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Savory Butternut Squash Soup with Fresh Ginger is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have savory butternut squash soup with fresh ginger using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Savory Butternut Squash Soup with Fresh Ginger:

{Get 2 of butternut squash.
{Prepare 1 tbsp of fresh ginger.
{Prepare 1 tbsp of brown sugar.
{Make ready 4 clove of garlic, roasted.
{Make ready 1 of granny smith apple.
{Make ready 6 cup of chicken stock.
{Get 1 tsp of cinnamon.
{Take 1 1/2 cup of chopped parsley.

After a summer of absorbing the sun's energy, farm-fresh Butternut Squash is ripe, sweet, and ready for autumn consumption. The combination of ginger and butternut squash is delicious and addictive. You can serve it with a dollop of sour cream if you desire, although I serve it without a garnish. If you want to make this a completely dairy free soup, use dairy free margarine (Fleishman's unsalted.

Steps to make Savory Butternut Squash Soup with Fresh Ginger:

Preheat oven to 375°. Cut squash in half lengthwise, scooping out seeds (set aside)..
Add seeds around squash on a baking dish. Bake squash, 50 minutes or until tender..
Remove squash and spread seeds out along with garlic cloves. Sprinkle with kosher salt and return to oven. 10 minutes..
Scoop out squash and place in a large stock pot along with roasted garlic, cinnamon, brown sugar, and diced ginger..
Add chicken stock and place pot over medium high heat, and bring just to a boil. Then reduce heat to low..
Using a hand blender or other blending device, puree the ingredients until smooth..

Made almost entirely from vegetables, this easy butternut squash soup recipe is filled with things like carrots, onion, apples, sweet potato, butternut squash (of course), and is flavored with fresh garlic cloves and ginger. Simple healthy ingredients loaded with the most pleasant and unexpected flavor. Plus, honestly, this is one of those soup recipes that can be made anytime in the year. I get no taste of coconut, ginger or curry. It just tastes like a lot of squash pureed.

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