Scalloped potatoes. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!
Scalloped potatoes are a classic, indulgent side dish. Thinly sliced potatoes are layered with a creamy sauce, then baked til golden brown. It's rich, cheesy, and super flavorful.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, scalloped potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!
Scalloped potatoes is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Scalloped potatoes is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have scalloped potatoes using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Scalloped potatoes:
- {Get 10 of potatoes.
- {Take 3 quart of chicken broth.
- {Take 1 packages of mozzarella cheese.
- {Take 1 cup of ham.
- {Take 1 bunch of rosemary.
- {Prepare 1/2 stick of unsalted butter.
- {Make ready of salt.
- {Make ready of pepper.
- {Get 2 of eggs.
How to make a tasty cheesy version of traditional scalloped potato recipes. This is absolutely delicious with the cheese, but of course, if you want to make. Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped Potatoes. featured in Steak Dinner For Two.
Steps to make Scalloped potatoes:
- Butter the cooking dish. Preheat the oven to 415°F..
- Peel, wash, thinly slice, then place a layer of the potatoes in the dish..
- Layer with mozzarella, ham, and rosemary.
- Continue to alternate layers with potatoes, ham, mozzarella & chopped rosemary. Top off the dish with a heaping layer of mozzarella..
- Once done, whisk eggs and chicken broth. Pour over the dish..
- Reduce the oven temperature to 350°F. Bake for approximately 2 hours or until mozzarella is browned..
Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. The Best Scalloped Potatoes Recipes on Yummly
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