Simple Way to Prepare Favorite Easy creamed spinach

Easy creamed spinach. Pour olive oil into a large soup pot, place over high heat, add spinach, and cover. I've tried a LOT of creamed spinach recipes and this is by far the easiest and best tasting. I think it's the cream cheese that makes the difference.

Drain and place in a bowl of ice water. When cool enough to handle, drain and squeeze out as much excess water as possible. This easy creamed spinach is absolutely delicious and a super quick side dish.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, easy creamed spinach. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pour olive oil into a large soup pot, place over high heat, add spinach, and cover. I've tried a LOT of creamed spinach recipes and this is by far the easiest and best tasting. I think it's the cream cheese that makes the difference.

Easy creamed spinach is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Easy creamed spinach is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy creamed spinach using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy creamed spinach:

1. {Take 2 (10 oz) of packages frozen spinach or fresh equivalent.
2. {Make ready 1 cup of heavy cream.
3. {Take 4 oz of cream cheese.
4. {Get 1 cup of parmesan or Romano cheese (I use a mixture of both).
5. {Prepare 4 Tbsp of butter.
6. {Get 2 cloves of garlic, minced.
7. {Prepare 1 tsp of onion powder.
8. {Take to taste of Salt & pepper.

Course: Easy Recipe, Side Dish, Vegetarian. Add shredded spinach, and cook over low heat, stirring often, until wilted. Easy Creamed Spinach does not get easier! This simple homemade side dish is so much better than store bought!

Steps to make Easy creamed spinach:

1. Thaw and drain spinach..
2. Sautè garlic and onion powder in 3 tablespoons butter. Mix in spinach and cook on low, covered, about 5 minutes..
3. In a separate pot, cook cream cheese, 1 Tbs butter, heavy cream and parmesan cheese. Cook on medium, whisking until smooth..
4. Put spinach in a casserole dish and add cheese mixture. Salt and pepper to taste. Stir and serve..

Wilted spinach is mixed through a silky smooth white sauce, flavoured with sautéed onion and garlic, then served with parmesan cheese. This is the side dish of your dreams! Creamed Spinach is a favorite side dish. Easy to make and better than any restaurant dish! In this quick side dish, fresh spinach (or frozen) is cooked in a creamy sauce for the perfect side.

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