Pumpkin Dog Biscuits. Homemade Pumpkin Dog Biscuits for Sensitive Stomachs Recipe. Pumpkin is great to add to homemade treats, like these dog biscuits, because it adds flavor without unnecessary calories. I can't remember how many treats this recipe makes, so I just guessed.
They really clean her teeth and breath.
Lizzie asked me to reach out to all you canine lovers with an important message.
Here are the finished pumpkin dog biscuits.
You can have Pumpkin Dog Biscuits using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients of Pumpkin Dog Biscuits
- It's 2 3/4 cup of all-purpose flour.
- You need 1/2 cup of powdered milk.
- Prepare 1 tsp of salt.
- It's 1/4 tsp of garlic powder.
- It's 1 large of egg.
- You need 6 tsp of vegetable oil.
- Prepare 1/2 cup of vegetable puree (pumpkin, spinach, squash, carrot, ETC.).
- Prepare 10 tbsp of water, IF NEEDED.
And obviously, I'm not the only one making these homemade dog biscuits. Chef Janie has a great recipe for pumpkin dog treats, and as she's said herself, "Our Siberian Husky pup loves these biscuits I made up a few weeks ago. They stay fresh in a container for over a month. Many dogs are fine to eat wheat, but like humans, there are plenty who have an intolerance for gluten Thanks for sharing this recipe!
Pumpkin Dog Biscuits instructions
- **I used frozen leftover canned pumpkin from Thanksgiving for this batch. I also save the carrots and parsnips from my homemade chicken stock to make these biscuits. When my produce starts to look weepy rather than throw them away, I toss them in the freezer to cook and puree for these biscuits at a later date.**.
- Preheat oven to 300°F..
- Whisk together powdered milk, salt, garlic powder, egg, vegetable oil and vegetable puree..
- **DEPENDING on water content of your choice of vegetable puree you MAY have to add some water to get all the flour incorporated.**.
- Add flour in 3 to 4 batches. Knead dough on floured surface for minutes..
- Roll out dough to 1/2-1/4 inch thickness..
- Cut out biscuits using your choice of cutter. I used a shot glass for puppy sized treats..
- Place on parchment paper lined baking sheet. Bake an oven 20 to 35 minutes or until crispy. Sometimes I leave them in the oven over night after baking to dry them out really well..
- Your dogs will love these homemade treats AND you get the satisfaction of knowing what exactly your dog is eating!!.
I made pumpkin dog biscuits for our cockapoo that has food. I did buy a bag of the whole wheat flour and this is all I use it for. When I'm ready for a new batch, all I need to pick up is a can of pumpkin for about a buck! "Baked dog treats filled with pumpkin and peanut butter." Healthy biscuits loved by all six dogs! Yummy homemade dog biscuit recipe made with pumpkin and flax seed. Dogs will love these homemade treats and you can add peanut butter if you wish.