Runza Casserole. Follow these step-by-step instructions and bask in your family's delight. A Runza casserole has two layers of crescent roll dough, meat, vegetables, and cheese. If you're not from Nebraska, you might not be familiar with this take on a casserole.
This tastes very similar to runzas, but takes a fraction of the time and effort to make. Runza Casserole - A Taste Of Nebraska. This Runza casserole is a Midwestern favorite made into Runza casserole is a super-meat and super-cheese casserole!
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, runza casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Follow these step-by-step instructions and bask in your family's delight. A Runza casserole has two layers of crescent roll dough, meat, vegetables, and cheese. If you're not from Nebraska, you might not be familiar with this take on a casserole.
Runza Casserole is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Runza Casserole is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have runza casserole using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Runza Casserole:
- {Make ready 2 of lbs. hamburger.
- {Prepare 1 of white onion, chopped.
- {Get 4 cups of cabbage, chopped (approx. half of a head of cabbage).
- {Make ready 2 (10.5 oz.) of cans cream of mushroom soup.
- {Get 1/2 cup of heavy whipping cream.
- {Get 2 of tubes Cresent roll dough.
- {Make ready 1 cup of shredded mozzarella cheese.
- {Make ready 2 Tbsp. of stone ground mustard.
- {Get of Seasonings of choice: pepper, garlic powder, parsley.
Runza casserole is a super-meat and super-cheese casserole! And vegetables give the casserole the necessary juiciness and tenderness. Two layers of dough make it very satisfying and full. This Runza casserole is a Midwestern favorite made into a wholesome casserole that will feed a crowd.
Instructions to make Runza Casserole:
- Grease a 9x13 baking dish and spread out one tube of the crescent rolls to cover bottom. Place in oven at 350 degrees for about 7 minutes or until slightly browned..
- Cook hamburger along with seasonings and onion until browned; drain and return to pot..
- Add in the cans of soup, heavy cream and cabbage..
- Simmer over medium low heat for about 5 to 8 minutes or until cabbage has softened a bit..
- Top the meat mixture onto the cooked cresent dough..
- Spread mustard over meat mixture..
- Top with cheese and then top with the remaining cresent dough; sprinkle top with parsley..
- Bake uncovered for approximately 30 minutes or until hot and bubbly and dough is browned. Allow to cool at least 5 minutes before cutting..
- Enjoy!.
Combining ground beef, onions, cabbage and cheese into a croissant topped casserole. Top runza casserole recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Brown the hamburger and onion in a Large skillet. Subscribe & check out my other videos! www.youtube.com/cookingandcrafting I prepare a recipe sent to me by a subscriber, abbyloowho, to give a try. I quit introducing Cara as my wicked step-daughter after she prepared this dish and shared the recipe with me!
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