Recipe: Tasty PORK BINAGOONGAN (Pork in Shrimp Paste)

PORK BINAGOONGAN (Pork in Shrimp Paste). Today I am cooking one of my favorite dish and is best paired with hot steamed white rice. Pork Binagoongan is translated as pork cooked in shrimp paste. This pork binagoongan recipe produces one of the authentic Filipino Recipes.

Try this Pork Binagoongan with Talong Recipe. Let me know what you think. How to cook pork binagoongan using sauteed shrimp paste. You can have PORK BINAGOONGAN (Pork in Shrimp Paste) using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of PORK BINAGOONGAN (Pork in Shrimp Paste)

1. Prepare 1/2 kg of pork.
2. Prepare 2 of sliced eggplant.
3. It's 1 head of garlic.
4. Prepare 2 medium of onions.
5. You need 5 tbsp of bagoong (shrimp paste).
6. Prepare 1 tbsp of brown sugar.
7. Prepare 4 small of tomatoes.
8. You need 1/4 cup of vinegar.
9. It's 1/2 cup of pork stock (leftover).

In this recipe bottled shrimp paste was used either barrio fiesta, kamayan etc. Pork Binagoongan is pork stewed and sautéed in shrimp paste, perfect dish with fried Eggplant and steamed rice. Pork binagoongan is a Filipino style dish consisting of pork with sauteed shrimp paste. This salty, savory and sour dish is one of those Filipino authentic dishes that I personally think should be part of the collection of recipes in my blog.

PORK BINAGOONGAN (Pork in Shrimp Paste) step by step

1. boil pork while preparing the other ingredients for at least 20 to 30minutes in medium heat..
2. once the pork is tender, fry the pork then set aside.
3. heat little oil. add the onions, garlic and tomatoes together..
4. add pork once the garlic, onions and tomato are soft. then add the vinegar, stir the pork until the vinegar boils..
5. add the shrimp paste and stir in high heat.
6. pour the left over pork stock and wait until it boils then add the brown sugar. taste to check if desired taste is achieved..
7. lastly, add the sliced eggplant and cover the pan until eggplant is soft. once the eggplant is cooked stir all the ingredients together then serve..

I know of a few Filipinos who have moved to a different country. It is a type of pork stew wherein pork slices (usually the belly part), are sautéed in onion, garlic, and tomato, and then cooked with shrimp paste. Binagoongan is usually eaten for lunch along with rice. This can also be consumed for dinner if you prefer to have something heavy. Binagoongan or Pork Binagoongan is an authentic Filipino Recipe.