Grandma's Sloppy Joe's. I felt I just had to rate and review Grandma's Sloppy Joes because of the mixed feelings of other reviewers regarding the sweetness of the recipe. This was one of my favorite things that my grandma made.it is a comfort food for me. It is so easy, and so delicious!.
They like it, and now my grandchildren do, too. - Patricia Pidgeon, Sycamore, Illinois. These sandwiches have been the go-to meal for my son's basketball team. Turkey is a wonderful change from ground beef and really absorbs all the flavors.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, grandma's sloppy joe's. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Grandma's Sloppy Joe's is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Grandma's Sloppy Joe's is something that I have loved my whole life.
I felt I just had to rate and review Grandma's Sloppy Joes because of the mixed feelings of other reviewers regarding the sweetness of the recipe. This was one of my favorite things that my grandma made.it is a comfort food for me. It is so easy, and so delicious!.
To begin with this recipe, we must prepare a few components. You can cook grandma's sloppy joe's using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grandma's Sloppy Joe's:
- {Take 1 lb of ground beef... I use sirloin most of the time.
- {Get 1 1/2 cup of onion chopped.
- {Take 1 1/2 cup of celery chopped.
- {Prepare 1 can of condensed tomato soup.
- {Prepare 1/2 cup of ketchup.
- {Take 1 1/2 tsp of cumin.
- {Take 1 dash of salt and pepper to taste.
- {Get 6 slice of any kinda buns.
- {Make ready 6 slice of cheese (I use any kind of cheese). but grma used cheddar or American.
Grandma's sloppy joes from scratch are the ultimate in ultra cozy sandwich comfort. They're manly, meaty, and plenty filling, but they're also bathed in a slightly sweet, savory sauce that's irresistible. This recipe came from my grandma--one of the few we found written down! I grew up eating these sloppy joes as a kid and now my own kids love them too.
Instructions to make Grandma's Sloppy Joe's:
- I chop my onions and celery then saute w a little butter till its kinda a mush consistency..
- meanwhile im browning the ground beef. drain.
- add the beef, veggies & spices together in a medium sauce pan on med to low heat..
- add the remainder of the ingredients (tomato soup and ketchup) on medium to low heat..
- turn down heat and simmer for 20-30 mins..
- serve on any kinda bun.. I like mine on a open faced toasted bun w a slice of cheddar on top.
Add the oatmeal in small portions and slowly--it doesn't take a whole lot. If you choose, you can also used minced onion to taste--works well if you need to cook more quickly! Thick, rich and full of flavor, these sloppy joes will please even the pickiest eater. These sloppy joes keep for several days in the refrigerator and several months in the freezer. These were a family tradition, when we were growing up.
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