Teriyaki Soy Grilled Steak š„©.
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, teriyaki soy grilled steak š„©. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Teriyaki Soy Grilled Steak š„© is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Teriyaki Soy Grilled Steak š„© is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have teriyaki soy grilled steak š„© using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Soy Grilled Steak š„©:
- {Make ready 2 pounds of steak (Iām using flank and beef chuck steaks).
- {Get 1/4 cup of soy sauce.
- {Get 1/3 cup of teriyaki sauce.
- {Make ready 1/4 cup of Sherry.
- {Prepare 1/4 cup of vegetable oil.
- {Prepare 1/8 teaspoon of black pepper.
- {Make ready 1/8 teaspoon of crushed red pepper.
- {Take 1/4 teaspoon of ground ginger.
- {Take 6 cloves of garlic, minced.
Steps to make Teriyaki Soy Grilled Steak š„©:
- In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side.........
- Rinse and pat dry your steaks, then place steaks in a glass dish.......
- Pour teriyaki soy sauce mixture all over steaks.....
- Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally.......
- Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness......discard any remaining teriyaki sauce mixture......let steaks rest for about 10 minutes......
- Serve and enjoy š!!!.
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