Recipe: Appetizing Cream Cheese & Tofu Dessert

Cream Cheese & Tofu Dessert.

You can cook Cream Cheese & Tofu Dessert using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Cream Cheese & Tofu Dessert

1. You need 150 g of Silken Tofu *drained.
2. Prepare 4 tablespoons (60 g) of Cream Cheese *softened.
3. You need 2 tablespoons of Caster Sugar.
4. You need 1-2 teaspoons of Lemon Juice.
5. Prepare of Fruit of your choice.

Cream Cheese & Tofu Dessert instructions

1. Break Silken Tofu into some pieces and place in a fine mesh colander or paper towel lined colander, and place the colander over a bowl. Keep in the fridge for at least 1/2 hour. No pressing is required..
2. Mix the drained Tofu, softened Cream Cheese, Caster Sugar and Lemon Juice until well combined. Alter the amount of Caster Sugar and Lemon Juice to suit your taste. Place the mixture and Fruit in serving glasses..