Step-by-Step Guide to Make Perfect Ham 🐷Soup 🥣

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Ham 🐷Soup 🥣. Check Out Top Brands On eBay. With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner. By Chef John Sponsored By Food Wishes Pork pairs well with other ingredients, especially for these ham soup recipes, including corn chowder, ham and bean soup, ham and potato soup, sausage soup, ham and lentil soup, ham and split pea soup, ham chowder and more.

Ham 🐷Soup 🥣 For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. Purée half of the soup so that some of the potatoes get puréed to give the soup body, and there are still whole chunks of potatoes for texture. I knew this ham soup recipe was a keeper when my mother-in-law asked for it!

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, ham 🐷soup 🥣. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Check Out Top Brands On eBay. With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner. By Chef John Sponsored By Food Wishes Pork pairs well with other ingredients, especially for these ham soup recipes, including corn chowder, ham and bean soup, ham and potato soup, sausage soup, ham and lentil soup, ham and split pea soup, ham chowder and more.

Ham 🐷Soup 🥣 is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Ham 🐷Soup 🥣 is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have ham 🐷soup 🥣 using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham 🐷Soup 🥣:

  1. {Prepare of Ham (leftover from Thanksgiving), cut up.
  2. {Make ready 1 tablespoon of margarine.
  3. {Prepare 1 of onion, chopped.
  4. {Prepare 5 cloves of garlic, minced.
  5. {Get 2 cans of beef broth (14 ounce).
  6. {Get 1 can of white beans (15.5 ounce), undrained.
  7. {Prepare 1 tablespoon of oregano.
  8. {Make ready 1/8 teaspoon of black pepper.
  9. {Prepare 1/4 teaspoon of Sazon complete.
  10. {Make ready 1/2 cup of egg noodles.
  11. {Take 1 cup of green beans (I’m using frozen).

The hearty soup—chock-full of leftover ham, veggies and cheese—is creamy and comforting. And even though the recipe makes enough to feed a crowd, don't expect it to last more than one meal! —Marty Matthews, Clarksville, Tennessee Chef John's Ham and Potato Soup Chef John's Ham and Potato Soup. My husband stated that this was the ABSOLUTE BEST SPLIT PEA & HAM SOUP I have ever made. Thank you for the added tips and directions on adding ingredients in a "different way"!

Instructions to make Ham 🐷Soup 🥣:

  1. In a large pot heat up your margarine........
  2. Sauté onion until tender, then add minced garlic.......
  3. Next add to pot : beef broth, white beans, oregano, black pepper and Sazon, heat until mixture boils......
  4. Now add your cut up ham, stir well......
  5. Next add the egg noodles and green beans, heat for several minutes until egg noodles are tender.....
  6. Serve and enjoy 😉!.

Place all ingredients in a Dutch oven; bring to a boil. I make this hearty soup using the ham bone from our Easter spiral ham. I serve it with corn muffins and fresh fruit. It makes a huge pot of soup, so invite some friends or just freeze several portions for later use. I make ham bone soup with white kidney beans, garlic, and chopped escarole.

So that is going to wrap this up with this exceptional food ham 🐷soup 🥣 recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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