Super Easy Ground Beef & Rice Casserole. Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. It's versatile, cooks up quickly and makes for satisfying meals every. single. time. From tacos to soup to stroganoff, it takes just an hour—or less—to prepare these hearty meals made with ground beef.
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Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, super easy ground beef & rice casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. It's versatile, cooks up quickly and makes for satisfying meals every. single. time. From tacos to soup to stroganoff, it takes just an hour—or less—to prepare these hearty meals made with ground beef.
To get started with this recipe, we have to prepare a few components. You can have super easy ground beef & rice casserole using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Ground Beef & Rice Casserole:
- {Take of main.
- {Prepare 1 lb of lean ground beef.
- {Take 1 envelope of onion soup/dip mix.
- {Get 1 can of cream of mushroom soup.
- {Prepare 1 can of water (I used about 85-90% soup can full).
- {Take 1 cup of uncooked rice (not instant, I used parboiled brown rice).
- {Get 1 of medium chopped onion.
- {Take of ground black pepper.
- {Get 1 tbsp of Italian dried spice (optional).
- {Get of finish.
- {Get 1 cup of shredded cheese.
- {Make ready of garnish.
- {Take of chopped green onion (optional).
The ground beef will be releasing its juices, and it make sure it is fully evaporated before adding seasoning. Add soy sauce, sugar, cumin, curry, and tomato paste in the ground beef, and mix it well. Picadillo - Super Easy Ground Beef Recipe. Picadillo is a delicious Spanish dish that has a sweet flavor, consisting of a variety of different vegetables.
Steps to make Super Easy Ground Beef & Rice Casserole:
- What you need, a bowl and casserole dish, both about 2 quarts (2 liters) in size.
- Preheat oven to 350°F.
- Break up your ground beef into the bowl.
- Just add the rest of the ingredients to the bowl except cheese and green onions if using..
- Just mix the ingredients in the bowl together.
- Give your casserole dish a spray with oil. Dump your meat mixture into the dish..
- Even the top out. Cover and place in oven. MAKE SURE IT IS COVERED. If it is not covered your rice will not cook!.
- Bake for one hour..
- Remove from oven, uncover, sprinkle cheese on top. Place back in oven (uncovered) until cheese is melted and optionally browned to your desire..
- Remove from oven, cover, let sit for 10 minutes to let the rice settle and the whole thing to solidify some before serving..
- Serve, garnish with green onion, cilantro or parsley if desired..
Traditionally, this is served over rice but we found it is also very tasty in tortillas and over nachos! Also Read: Paleo Bison Or Beef Brisket Stick-To-Your-Bones Chili. Heat the bison tallow or avocado oil in a large cast iron skillet over medium heat. Add the onions, bell peppers and ground beef to the pan. Looking for a super-quick recipe with ground beef?
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