Quick And Easy Meatballs. These are the best oven baked meatballs! So easy to make, juicy and flavorful. With these freezable meatballs, they're quick, easy, healthy and of course.inexpensive!

Quick And Easy Meatballs It's by far my boys' favorite dinner ever. I recently asked Jenny to make her meatballs with me. I wanted to know what made them so tender and tasty (this was before I knew about the ketchup!).

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, quick and easy meatballs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These are the best oven baked meatballs! So easy to make, juicy and flavorful. With these freezable meatballs, they're quick, easy, healthy and of course.inexpensive!

Quick And Easy Meatballs is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Quick And Easy Meatballs is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have quick and easy meatballs using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quick And Easy Meatballs:

{Make ready 1 lb of Ground beef (I use 85/15).
{Make ready 3/4 cup of Italian bread crumbs.
{Get 1/2 cup of Parmesan cheese.
{Make ready 1 of Egg.
{Take 1/2 tbsp of Onion powder.
{Prepare 1/2 tbsp of Garlic powder.
{Prepare 1 tsp of Dried basil.
{Get 1 tsp of Salt.
{Get 1 tsp of Pepper.

Be the first to review this recipe. Super, simple meatballs that are great alone or in spaghetti. Using lean ground beef will reduce the fat content, but the taste and texture just aren't quite the same. These Air Fryer Meatballs are full of flavor and a perfect addition to your weeknight meals.

Instructions to make Quick And Easy Meatballs:

Preheat oven to 400.
Mix all ingredients together in a bowl.
Roll into 2 inch balls.
Drizzle olive oil in pan to keep meatballs from sticking.
Place meatballs in pan and drizzle lightly with olive oil.
Bake for 15 minutes.
Makes 16 meatballs.

It was relatively quick and easy to make with pre-made meatballs in the freezer. I have a quick and easy meatball recipe just for you. This recipe requires only baking the meatballs, so you can do other things while waiting for your meatballs to be ready. I know you might be grossed out by the thought of mixing chili sauce and grape jelly, but I promise, these meatballs are delicious! When your recipe calls for meatballs, you'll have them readily on hand.

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