Rice and ugu sauce. Do you want to how to make a vegetable sauce with ugu? What is ugu and why it is so popular? First of all, pumpkins are very useful, they, as well as Let's imagine.
But, you won't need to eat simple rice plus salt with this.
Greek stuffed zucchini in egg lemon sauce
Chinese Rice Sauce Recipes on Yummly
You can cook Rice and ugu sauce using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Rice and ugu sauce
- You need of White rice.
- You need of Ugu.
- You need of Waterleaf.
- Prepare of Fish.
- It's of Fresh pepper, onion, stock cube, crayfish.
- You need of Palmoil.
How To Make Chinese Black Bean Sauce (aka Black Bean. Pan-fry chicken and bacon, place over rice, and top with a rich, creamy sauce for this hearty but simple chicken and rice casserole. Chicken and Rice in Creamy Sauce. The sauce can be made ahead and refrigerated.
Rice and ugu sauce instructions
- Cook your rice and set aside.
- Wash your ugu and waterleaf, dice your onion, pepper, etc.
- Cook and shred your fish to remove bones.
- In a pot, pour your oil and allow to cook on medium heat. Add ur onion and fry a little. You can fry your crayfish as well..
- Now put your water leaf along with the pepper, then spice with salt, stock cube. Allow to cook for 5minutes before adding your ugu and shredding fish. Cook for a little time and bring it down.
Grate the cucumbers on the large holes on a box grater and squeeze out all liquid and discard the liquid. Add rice and cook for five minutes stirring often with a wooden spoon. Add spices and cook one minute then carefully add stock. Put the rice in it, and put pressure on the top of the rice to make it flat. Make sure the rice is leveled with the bowl tip.
