Recipe: Tasty Stewed Mixed Vegetable with Textured Soy Meat and Tofu Soup

Stewed Mixed Vegetable with Textured Soy Meat and Tofu Soup. It's a Korean tofu soup referred to as "doenjang jjigage". Chinese Vegetable and Tofu Soup 蔬菜豆腐汤 （中文字幕，Eng sub). Simple Tofu Soup with Vegetables (No Meat Recipe).

This easy hot and sour soup is light on the stomach, but big on flavor! The spicy and tangy broth is full of colorful vegetables and tender cubes of tofu. The amount of soy sauce, vinegar, and chili garlic sauce needed may be subjective and will depend on how much salt your vegetable broth contains. You can have Stewed Mixed Vegetable with Textured Soy Meat and Tofu Soup using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients of Stewed Mixed Vegetable with Textured Soy Meat and Tofu Soup

1. You need 200 g of Chinese Cabbage.
2. It's 100 g of White Cabbage.
3. It's 200 g of Carrot.
4. Prepare 100 g of White Lettuce.
5. You need 4 pcs. of Shitake Mushroom.
6. Prepare 4 of Celery.
7. Prepare 2 of Spring Onion.
8. Prepare 10 pcs. of Fried Tofu.
9. Prepare 50 g of Textured Soy Meat.
10. You need 4 of garlic cloves.
11. It's 1 tbsp of White Pepper.
12. It's 3 of root Coriander Root.
13. Prepare 1 ltr of Water.
14. It's 2 tbsp of Soy Sauce.
15. You need 1 tsp of Black Soy Sauce.
16. You need 1 tbsp of Sugar.
17. It's 1 tsp of Pepper Powder.
18. It's 1 tsp of Salt.
19. Prepare 1 tbsp of Vegetable Oil.

All Reviews for Vegetable and Tofu Soup. Vegetable and Tofu Soup. this link is to an external site that may or may not meet accessibility guidelines. Or textured vegetable protein (TVP) or soy meat, soy chunks or soy granules? Place the soy granules or chunks in a large heat proof bowl.

Stewed Mixed Vegetable with Textured Soy Meat and Tofu Soup instructions

1. Prepare vegetables by cutting and cleaning. Set aside.Pound garlic, pepper and coriander root..
2. Put oil in pan then add garlic mixture to stir fry until scent. Put vegetables (from hard texture to soft : carrot, cabbage, mushroom, lettuce, spring onion and celery) and stir together. Seasoning with soy sauce, sugar and black soy sauce..
3. Pour cooked vegetables in hot pot and add water. Seasoning with salt and pepper. Cover with lid and bring to boil about 1/2 hours..
4. Add fried tofu and soy meat. Boil at slow heat another 1/2 hour. Vegetable would be soft and taste is little salty, sweet and pepper flavor..
5. Tip : Eat with steamed rice. You can change or add more vegetables as you like ; broccoli, cauliflower, spinach, turnip, champignon mushroom and etc. This vegetarian dish contains lots of nutrition and easy to cook at home..

Bring the vegetable broth to a boil and pour it From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and. Tofu can be a delicious and low-fat source of protein when prepared properly, and this soup recipe is a great way to introduce it to your family. Sesame oil and water chestnuts make this soup especially tasty. Source: BBQ Soy Curl Taco Bowls with Pickled Onions. The recipe uses several different flours and proteins to make a vegan meat that has a texture similar to seitan and can be flavored Beans make hearty soups, stews, and chilis that will taste meaty without the meat.