Pumpkin Dump Cake. This Delicious Pumpkin Dump Cake Recipe Is Complete With All The Fall Flavors, Pumpkin, Pecan, And Cinnamon Spice. This Easy PUMPKIN DUMP CAKE recipe will quickly become your go-to fall dessert! It's a pumpkin dump cake recipe with yellow cake mix, evaporated milk and a few other easy ingredient.

Pumpkin Dump Cake I am ready for fall baking and pumpkin spice. As soon as August hits, we basically have pumpkin fever. When you need an easy fall dessert, look no further than this dump cake.

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, pumpkin dump cake. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

This Delicious Pumpkin Dump Cake Recipe Is Complete With All The Fall Flavors, Pumpkin, Pecan, And Cinnamon Spice. This Easy PUMPKIN DUMP CAKE recipe will quickly become your go-to fall dessert! It's a pumpkin dump cake recipe with yellow cake mix, evaporated milk and a few other easy ingredient.

Pumpkin Dump Cake is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Pumpkin Dump Cake is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook pumpkin dump cake using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Dump Cake:

{Get 1 (15 oz) of can pumpkin puree.
{Take 1 (12 oz) of can evaporated milk.
{Prepare 1 cup of light brown sugar.
{Take 3 of large eggs.
{Take 3 teaspoons of pumpkin pie spice.
{Make ready 1 box of yellow cake mix.
{Make ready 1 cup (2 sticks) of butter melted.
{Get 1 cup of coarsely crushed graham crackers or pecans.

All you will need is two bowls and a baking dish to create the perfect. This will be a family favorite pumpkin dessert! This pumpkin dump cake is a creamy pumpkin pie filling topped with a decadent pecan butter cake. Serve with ice cream on top for the perfect end to any fall dinner or holiday meal. "Dump" cake is traditionally made by dumping canned fruit into the dish, and then cake mix on top I will even go so far as to say this Pumpkin Cream Cheese Dump Cake is better than pumpkin pie… Dump cakes are beloved because of their ease.

Instructions to make Pumpkin Dump Cake:

Pre heat oven to 350 degrees. Coat a 9×13 baking pan with nine stuck cooking spray and set aside..
In a large bowl combine the pumpkin, evaporated milk, sugar, eggs and pumpkin pie spice. Stir to combine and pour into your prepared pan..
Sprinkle the entire box of yellow cake mix on top. Followed by your nuts or graham crackers and toffee chips.
Pour your melted butter evenly on top..
Bake 45-50 minutes until center is set and edges are lightly browned..
Sprinkle a little pumpkin pie spice on top and Serve warm and enjoy! (I swear there's cake under all that whipped topping. Lol).

The outcome of this recipe is a cake that's buttery and flavorful with both the familiar tastes of a yellow cake and a spiced pumpkin pie. Pumpkin Dump Cake is a quick and easy dessert and your next go-to fall dessert! This pumpkin dump cake is a great twist on the classic. Pumpkin Dump Cake is the perfect combination of pumpkin pie, and a yellow cake mix. Hands down pumpkin dump cake is one of the easiest fall cake recipes you can make!

So that is going to wrap this up for this exceptional food pumpkin dump cake recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!