Recipe: Perfect Chanay ki daal karelay

Chanay ki daal karelay. Ec video main app ko Achari Karela Bnanay ki tarqeeb bta rahi hun umeed hai kay app ec ko zaroor follow karain gay ager app ko meri ye recipe pasand aye tu. Chana Ki Daal Bhare Karelay recipe original restaurant style stuffed karela recipe by cooking kick subscribe cookingkick at link below.

Cooking food is an art which prevents you from so many issues like food poisoning. A very healthy and yummy recipe of karela chanay ki daal karela Chana Daal is here by The Food Box. You can cook Chanay ki daal karelay using 14 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Chanay ki daal karelay

1. It's 1.5 kg of karelay.
2. It's 250 gm of daal chanaa.
3. Prepare 1 teaspoon of salt.
4. You need 2 teaspoon of red chilli powder.
5. It's 1 tsp of haldi.
6. You need 1 tbsp of coriander powder.
7. You need 1 tbsp of zeera powder.
8. It's 1 tbsp of ginger paste.
9. It's 1 tbsp of garlic paste.
10. Prepare 2 of medium onion finely chopped.
11. Prepare 3 of medium tomatoes finely chopped.
12. It's 5 of hari mirchien bareek kati hue.
13. It's 2 cup of oil for frying karela.
14. You need 3 tbsp of oil for daal masala.

Try this as it contains a really different taste. Urdu cooking recipe of Chanay Ki Daal Aur Karela, learn easy method to make it, This recipe has all the ingredients of it, with مختلف اقسام کی مکس اور متفرق دالیںMix Daal. دال پکانے کی تراکیبDaal And Dal. پنجابی دالیں اور چنےPunjabi Dal Aur Chana. Chanay Ki Daal Ka Halwa (Split Chickpea Dessert). Lahore Murgh Cholay (Chicken with Chickpeas), Qeemay Kay Samosay and Chanay Ki Daal Kay Samosay.

Chanay ki daal karelay step by step

1. Karelat halkay say peel kar ke beej nikal lien aur chotay chotay piecesn kaat lien.
2. Ab is mein salt add krien aur 30 minute chor dien.
3. Ab 3 say 4 paniyon mein dho kar khushk kar lien.
4. Ab 2 cup oil garam krien aur achay say fry kar lien..
5. Daal ko 30 minute bhigoo lien aur 5 say 6 cup pani daal kar tender honay tak boil kar lien.
6. Dosray pan mein 3 tbsp oil add krien pyaz add krien light golden ho jayay tu gonger garlic paste add krien..
7. Ab saray masalay jo noted hein add krien.thora pani add kar ke 1 minute pakayen.
8. Ab hari mirchien aur tamater add kar ke dhak kar 5 say 7 minute pakayen.
9. Jab tamater gal jayen aur masala bhun jayn tu daal add kar ke 5 minute bhoonien.
10. Ab talay huay karelau add krien aur 10 min bohat low heat par dum laga dien..
11. Dum khol kar hari mirchien aur dhania dal kar garam garam serve krien.

Chanay Ke Daal Karela (split Chickpeas or Garbanzo Beans With Bitter Gourd): Momordica charantia often called bitter melon, bitter gourd or bitter squash in English, has many other local names. Goya from the indigenous language of Okinawa and karavella. Jump to the Chanay ki Daal ka Halwa Recipe There is this expression in Urdu, "aapis mein milne se mohabbat barhti hai." Roughly translated the more you meet so. Check out the Chanay ki Daal kay Parathay Recipe in Urdu. Channa ki daal aur karela recipe.