Recipe: Perfect Moong dal ladoo

Moong dal ladoo. Moong dal ladoo recipe with step by step photos - easy recipe of delicious ladoos made with moong lentils, ghee and sugar. sharing a sweet recipe on the occasion of krishna janmashthami. and easy to consume. but there are other laddo recipe like moong dal ladoo which are solid and hard, yet melts it in your mouth. Moong dal ladoo recipe - Ladoo or laddu are traditional Indian sweets made mostly using lentils or flour, ghee and sugar or jaggery. These moong dal laddo are made of skinned split mung lentil called.

You will find ladooes for every celebration..moong dal ladoo recipe. it mainly includes recipes like, moong dal pitha, moong dal halwa, moong dal payasam, peanut ladoo, boondi ladoo, gond ke ladoo, dates ladoo, besan ladoo, motichoor. Moong Dal Ladoo made with moong dal, sugar and ghee. Easy Diwali sweet with basic pantry ingredients. You can have Moong dal ladoo using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Moong dal ladoo

1. Prepare 2 bowls of moong dal.
2. You need 1 bowl of Jaggery.
3. Prepare As required of Dry fruits chopped.
4. You need 4 spoons of Ghee.

When I was little, I used to look forward to my nani's (grandmom) homemade besan. Moong dal laddu is a traditional Indian festive sweet. Often prepared on Holi, Diwali, Janamashtmi or any special occasion throughout the year. This protein ladoo is easy to make with just three.

Moong dal ladoo step by step

1. Roast dal in a pan..
2. Roast the dal on low flame. Let it cool and grind coarsely..
3. Grind jaggery. Mix dal and jaggery. Mix dry fruits and ghee also..
4. Make ladoo. Delicious ladoo is ready..

Moong Dal Ladoo or Mung Laddu aka Bengali Muger Ladoo is my Diwali special Homemade Sweet for this year's celebration. Diwali is a festival of light and colour; a celebration of good over evil. Moong Dal Ladoo is a classic Indian sweet prepared with least effort. No fancy ingredients or elaborate and complicated techniques are required. Moong dal ladoo is a healthy ladoo made with jaggery and ghee that makes a great snack for toddlers and kids.