Easiest Way to Prepare Delicious Dal dhokli

Dal dhokli. Learn how to make Dal Dhokli - Easy To Make Homemade Gujarati Main Course Recipe By Ruchi Bharani Dal dhokli is a very popular Gujarati delicacy which is. well, i make types of dal dhokli recipe on day to day basis with my leftover dal and leftover roti/chapatis. but it is an ad-hoc recipe where i do not follow the traditional approach and mix with. In this dal dhokli recipe, dal is exact same as Gujarati khatti meethi dal. While dhokli is made from Traditionally dal dhokli is made from leftover dal specially on Sunday.

Dal Dhokli is an all-time favourite dish made in Maharashtra and Gujarat, in which strips of wheat flour dough are cooked in a tongue-tickling dal. The traditional Gujarati dal dhokli recipe is quite lengthy. Dal Dhokli is a traditional Gujarati dish. You can cook Dal dhokli using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Dal dhokli

1. It's 2 cups of pigeon pea dal.
2. You need 1 of tspoon red chilli powder.
3. Prepare 1 of tspoon cumin powder.
4. Prepare 1 of tspoon coariander powder.
5. It's 2 cups of wheat flour.
6. You need 1 of tspoon carrom seeds.
7. You need 2 of tspoon of salt.
8. Prepare 2 of tspoons of lemon juice.
9. It's 2 of tspoons of Jaggery.
10. You need 3 of tbspoons oil.
11. You need 1 of tspoon turmeric powder.
12. Prepare 1 of tspoon cumin and mustard seeds.
13. You need 2 of bay leaves.

This recipe consists of spicy whole wheat uncooked roti pieces simmered into dal and cooked to perfection. Dal dhokli has a mild sweet and spicy flavor. While dal is cooking, prepare dough for dhokli. See recipes for Dal Dhokli, Dal Dhokli- a gujarati dish too.

Dal dhokli step by step

1. Cook pigeon pea dal, take big bowl put whear flour add carrom seeds, 1 tspoon oil,salt.make soft dough..
2. Heat kadai add 2 tbspoon of oil in it.once it is hot add cumin seeds and mustard seeds add curry leaves..
3. Put dal in kadai.add turmeric powder and red chilli powder, Jaggery,cumin powder, coariander powder and salt allow it to boil.add lemon juice..
4. Take out ball sized dough and roll chapati,cut in square shape pieces.
5. Put in hot boiling dal cook for ten minutes and add 1 tspoon desi ghee.serve hot..
6. Cook till dhokli float on dal.it has tangy sweet and spicy taste.it is a full meal..

How to make Dal Dhokli-Strips of whole wheat flour or dhokli cooked in a sweet, tangy spiced dal. This shortcut dal dhokli takes minutes to make! We are making dal dhokli today! Only, in this shortcut recipe, I'm using store-bought lasagna noodles instead of making dhoklis/dumplings from. Dal Dhokli Recipe, Learn how to make Dal Dhokli (absolutely delicious recipe of Dal Dhokli ingredients and cooking method) Dal Dhokli: Daal Dhokli is a popular Gujarati curry.