Khaman (Crushed Daal). Vati dal khaman is a tempting dhokla made from soaked and crushed chana dal (lentils). Khaman is a food from the Gujarat state of India. It is a very popular Gujarati snack in India.

Khaman recipe - This is the popular Gujarati delicacy made from gram flour. Today I am sharing Instant version of it which can be ready in. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan). You can cook Khaman (Crushed Daal) using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Khaman (Crushed Daal)

You need 1 cup of Chana daal.
Prepare 1 of tblspn rice.
Prepare 1 of tblspn Ginger-Green Chilli (Crushed).
You need to taste of Salt.
You need 1/2 of tspn baking soda.
You need 2 of tblspn Oil.
It's of For Seasoning.
Prepare 2 of tblspn Oil.
Prepare 1 of tspn mustard.
It's leaves of Few curry.
Prepare of Few green chillies (finely chopped).
Prepare leaves of Coriander.

It is soft and fluffy, mildly tangy-sweet and a great snack any time of the day. Khaman Dhokla or Khaman as its called, is a savory steamed cake made from besan (gram flour). Pucca traditional and perfect to the core, the Moong Dal Dhokla represents everything that dhoklas. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Khaman is a steamed delicacy that originates from the Indian state of Gujarat.

Khaman (Crushed Daal) instructions

Soak the daal and rice together for 8 hours.
Grind it. Add crushed green chillies and salt. Keep it for fermentation..
Greese the thali. Spread the batter. Steam it for 35-40 minutes..
Let it cool. Cut it into square pieces. Prepare seasoning. Pour the seasoning on the Khaman. Garnish with coriander leaves and Sev..

Mix the rice and urad dal, wash, drain and dry on a clean cloth for a few hours. Khaman is a food common in the Gujarat state of India made from soaked and freshly ground channa dal or channa flour also called gram flour or besan Genera. recipe is khaman dhokla made with fermented batter and served as a side or main dish. finally, i request you to check my other snacks recipes collection with this post of instant khaman dhokla. Surat Vati dal na Khaman is a popular street food of Surat. Today we will make this Gujarati Khaman recipe. Vati dal khaman is a tempting dhokla made from soaked and crushed chana dal.