Daal mash. Fry Daal Mash Dhaba Style With Recipe Mash Daal - Dhaba Style Mazeedar Daal - Recipe By Merium Pervaiz !! How to make Chatpati Dal Mash Recipe at Home.
Daal is a term, famous all over the Indian subcontinent.
Special fry Urad dal or Daal Mash recipe in dhaba style.
Mixed with the local spices blended with the Daal Mash also famous by the name of urad dal or in local language it's called Mash ki daal 'ماش.
You can cook Daal mash using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Daal mash
- It's 1 cup of daal.
- It's 3/4 cup of oil.
- Prepare 1 tbsp of ginger-garlic paste.
- You need 3 of tamater puree.
- It's 1 tsp of haldi powder.
- Prepare 1 tbsp of red chilli flakes.
- You need 1/2 tsp of garam masala powder.
- It's of Namak.
- You need 1/2 tsp of zeera powder.
- It's 1/2 tsp of kali mirch powder.
- Prepare 1 tsp of dhania powder.
- It's 1 tsp of kasuri methi.
- Prepare 3 of chopped hari mirchein.
Urdu Recipes of Daal Mash, Easy Dal Mash food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Large collection of Pakistani and international. Check Masalaydaar Daal Mash Recipe in Urdu.
Daal mash instructions
- 1 cup daal wash kar ke 45 minutes tak pani mein bhigo dein phir dobara wash kar ke boil karein aur sath hi 1/2 tsp haldi powder bhi add karein..
- Ek karahi mein 3/4 cup oil add karein aur flame ko medium rakhen. Jab oil garam hojae to 1 tbsp adrak lehsan ka paste add karein aur 1 minute tak pkaen..
- 3 tamater ki puree add karein aur sath hi 1/2 tsp haldi, 1 tbsp red chilli flakes, 1/2 tsp garam masala powder, namak,1/2 tsp zeera powder, 1/2 tsp kali mirch powder, aur 1 tsp dhania powder add karein aur oil separate hone tak medium-low flame par pkaen..
- Boiled daal add karein aur 1 tsp kasuri methi aur 3 chopped hari mirchein bhi add karein aur mix krlen. Low flame par 2 minutes tak cover kar ke pkaen..
- Dish out karein aur serve karein..
Learn how to make best Masalaydaar Daal Mash Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. Mash Ki Daal is immensely popular and delicious dish in Pakistan. This recipe got its name from its traditional Dhaba restaurants style cooking. Boiled mash daal shamil karein aur ache tarhan mix ker lein. Pani dal ker mix ker lein.
