AMIEs MINESTRONE. See Nutrition Information for Sodium Content. We make this Italian favorite from scratch with our rich tomato broth, savory organic vegetables, tender beans and pasta. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone.

Finalmente su youtube il grande film di Sergio Citti. Un film ambientato in un'Italia pasoliniana, una trama sghemba e sequenze surreali. Follow Minestrone to never miss another show. You can cook AMIEs MINESTRONE using 19 ingredients and 2 steps. Here is how you achieve that.

Ingredients of AMIEs MINESTRONE

Prepare 2 tbsp of olive oil.
Prepare 1 medium of onion, diced.
Prepare 50 grams of pancetta, finely chopped.
Prepare 2 clove of garlic, finely chopped.
It's 1 stick of celery, diced.
Prepare 1 of mediun carrot, diced.
Prepare 2 medium of potatoes, peeled and diced.
Prepare 1 of bay leaf.
It's 1 cup of passata (tomatoe fresh).
Prepare 2 tbsp of tomato paste.
Prepare 1 1/4 liter of chicken or vegetable stock.
Prepare 14 oz of beans, drained and rinsed.
You need 1 cup of small pasta shapes.
It's 1 medium of zucchini diced.
You need 1/4 cup of chopped flat-leaf parsley.
It's 1 of salt and freshly ground pepper.
You need 1 of extra-virgin oil, to serve.
It's 1 of grated parmesan, to serve.
It's 6 of pieces fresh basil leaves.

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AMIEs MINESTRONE instructions

Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, pancetta and garlic and saute until golden. Add celery, carrot and potato and cook for 5 minutes, until they begin to colour. Add the bay leaf, passata, tomato paste and stock and bring to the boil. Add the beans, pasta, zucchini and basil leaves, decrease the heat to low and gently simmer for 30-35 minutes, until the pasta and vegetables are cooked. Stir in the parsley and season with salt and pepper..
Serve drizzled with oil and scattered with parmesa. Share and enjoy!.

This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Instant Pot Minestrone Soup - Everyone's favorite minestrone soup can be made in minutes right in your pressure cooker! With so many hearty, filling veggies and a Parmesan rind, this will the best. By The Good Housekeeping Test Kitchen. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti.