Pumpkin rice krispies. Pumpkin Rice Krispie Treats - Such a fun easy treat the whole family will love, especially the kids! Traditional rice krispies treats are tinted orange and topped with a pretzel stick and shaped green. Add the crispy rice cereal and stir until combined.

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Pumpkin rice krispie treats are the perfect no bake pumpkin dessert for fall and thanksgiving! I wasn't quite sure how his coworkers would like these mini pumpkin pie rice krispies, you know. You can cook Pumpkin rice krispies using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pumpkin rice krispies

You need 3 tbsp of butter.
Prepare 1 packages of mini marshmallows (I think it's 8-10 oz).
Prepare 1 tsp of orange food dye (neon preferred).
It's 1 tsp of cinnamon.
You need 1/2 tsp of nutmeg.
It's 5 cup of rice krispie cereal.
Prepare 15 of mini tootsie rolls.
It's 1 of green icing.

Pumpkin rice krispie treats is also commonly known as rice cakes rice krispie treats, bars and Rice Krispies Squares. Shape a Tootsie Roll into a pumpkin stem and place on the top of each. An easy recipe for Rice Krispies treats flavored with pumpkin purée and spiced with cinnamon and nutmeg. How to make the Pumpkin Patch Rice Krispie Treats.

Pumpkin rice krispies instructions

Melt butter and marshmallows in a medium/large saucepan until its a liquid..
Remove from heat. Stir in food dye, cinnamon, and nutmeg. I really wanted to try it with pumpkin pie spice too but I was out 😞 let me know how it goes if you try that though! Also, you need the extra food dye because the cereal washes out the color..
Stir in cereal until well combined..
Once it cools down a bit (5minutes), mold them into balls, sticking the tootsie rolls in the middle as shown. It's pretty sticky so you'll probably need to keep your hands wet for this..
When I did it, some of the balls fell apart as they were cooling. Super annoying. All you can really do is continue to remold them. They won't fall apart anymore after they cool..
Once they cool completely (30 minutes or so), add green icing in the form of leaves..

Stir in the Rice Krispies and mix until completely coated in the melted marshmallows. Form small balls into the shape of a pumpkin (Tip: Add Non-Stick Cooking Spray (Pam) or Crisco to your hands before forming your balls). Cut Tootsie Roll in Half and add a half into. Make the Rice Krispies filling: Add the butter and pumpkin pie spice to a medium saucepan set over. Just some Rice Krispies Cereal, butter, mini marshmallows, pumpkin pie spice, pumpkin puree.