Recipe: Yummy Stuffed Pepper Casserole

Stuffed Pepper Casserole. Get the taste of stuffed peppers without the fuss by making this easy casserole. MORE+ LESS Meaty Stuffed Pepper Casserole. Meaty Stuffed Pepper Casserole. this link is to an external site that may or may not meet accessibility guidelines.

Stuffed Pepper Casserole is the easiest way to enjoy everyone's favorite stuffed peppers for dinner! Stuffed peppers can be a busy, time-consuming dinner to prepare for your family. Stuffed Pepper Casserole is a Mexican-inspired dish that's full of flavor! You can cook Stuffed Pepper Casserole using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Stuffed Pepper Casserole

1. It's 1 lb of ground turkey.
2. You need 1 packages of brown minute rice.
3. It's 3 medium of green peppers coarsely chopped.
4. Prepare 1 jar of of spaghetti sauce.
5. Prepare 1 of shredded cheddar cheese.

Taco beef, bell peppers, tomatoes, rice Quick & easy to make, Stuffed Pepper Casserole is a dish the whole family will love! Does the Stuffed Pepper Casserole Need to be Baked? This healthy vegan Mexican Stuffed Pepper Casserole uses pantry staple ingredients and turns them into a fuss free dump & bake meal! An ingredient that often gets neglected but is always in my pantry.

Stuffed Pepper Casserole step by step

1. Brown ground turkey, drain excess juice and return to pan..
2. Preheat oven to 350°F. Cook minute rice as directed..
3. Add chopped green pepper and jar of spaghetti sauce to ground turkey. Cover and cook on low until rice is done cooking..
4. Add drained rice to meat and peppers, stir until well combined..
5. Put all ingredients in 2qt casserole dish and top with shredded cheese..
6. Heat casserole in oven for 20 minutes or until heated through..

This stuffed pepper casserole is our version of stuffed bell peppers, but made easy in one pan! This is so good it's a must try. Better than any other stuffed recipe you can try. Try this ground beef and bell pepper casserole. This is an easy way to enjoy stuffed pepper flavors, and because the prep work is so simple, the recipe takes about half the time as traditional stuffed.