Momma's candied yams with almonds. Wash yams; cover with water and bring to a fast boil. These southern style candied yams are the easiest holiday side dish! Packed with flavor and easy to make for family dinner, you've got to try this recipe!
Southern candied yams is a old fashioned sweet potato side dish that's slow cooked in a candied mixture on the stove-top.
The mixture contains, brown and white sugar, with butter, warm cinnamon, nutmeg, vanilla extract and orange juice concentrate.
These yams are so tender sweet and citrusy.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, momma's candied yams with almonds. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Momma's candied yams with almonds is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Momma's candied yams with almonds is something that I have loved my entire life.
Wash yams; cover with water and bring to a fast boil. These southern style candied yams are the easiest holiday side dish! Packed with flavor and easy to make for family dinner, you've got to try this recipe!
To get started with this particular recipe, we must prepare a few ingredients. You can have momma's candied yams with almonds using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Momma's candied yams with almonds:
- {Prepare 4 of yams.
- {Get 1 cup of brown sugar.
- {Prepare 1/2 cup of slivered almonds.
- {Get 1/2 cup of pineapple juice.
- {Prepare 2 cup of mini marshmallows.
Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato Lightly spiced and oh-so-sweet, these candied yams will become a mainstay in your Thanksgiving recipe lineup. These candied yams are a must for Thanksgiving! With a sweet syrup, cinnamon, and a hint of vanilla, these sweet potatoes are a classic.
Steps to make Momma's candied yams with almonds:
- Preheat oven to 350°F.
- Peel and slice yams into 1 1/2-2 inch slices.
- Put almonds in the bottom of a baking dish.
- Put yam slices on top of almonds.
- Evenly spread brown sugar all over the top.
- Pour pineapple juice in the bottom of the baking dish.
- Bake for 1-1/2 hours.
- Add marshmallows.
- Switch oven to broiler and put the yams with the marshmallow back in the oven for a couple minutes to toast the marshmallows.
No Thanksgiving table is complete without candied yams! This sweet potato dish is bursting with delicous flavors and topped with toasty marshmellows. Tyson and Elissa the Mom show you how to make candied yams aka candied sweet potatoes. Candied, mashed, or combined with casserole ingredients, there are many ways to prepare yams or sweet potatoes. While true yams are a completely different Yams are large, thick roots that don't look much like sweet potatoes, so don't worry about buying the wrong thing at the store.
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