How to Prepare Tasty Roasted pumpkin soup

Roasted pumpkin soup. Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Instead of sugar pumpkins, you can use other winter squash in our Roasted Pumpkin Soup recipe.

This vegan roasted pumpkin soup is super creamy, delicious and healthy! To make this roasted pumpkin soup you need only a few simple ingredients. Today I'm sharing with you a recipe to make Roasted Pumpkin Soup. You can cook Roasted pumpkin soup using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Roasted pumpkin soup

1. It's 2 lbs of pumpkin.
2. You need 1 of medium sized carrot.
3. You need of Medium onion.
4. Prepare 4 cloves of garlic.
5. It's 2 cups of coconut milk.
6. It's 2 cups of heavy cream.
7. You need 3 cups of flour.
8. Prepare Sprig of thyme.
9. It's of Whole spice.
10. It's Pinch of nutmeg.
11. Prepare of Bacon (optional).
12. You need of Croutons.
13. Prepare to taste of Salt.

It's delicious and a super easy and healthy recipe to make. Roasted Pumpkin Soup - My favorite Fall and Winter soup! You'll really want it all year long. And you can also substitute the pumpkin with butternut squash!

Roasted pumpkin soup instructions

1. Mix the flour and 2 cups coconut water into a dough and set aside. This is for the yummy coconut dumplings. We will get back to them later..
2. Cut your pumpkin, carrots, and onions into cubes and add the cloves of garlic. Place on a baking sheet then drizzle with olive oil. Place in oven and enjoy the smell of your kitchen while it's roasting for the next 45 minutes. I added the thyme after about 15 minutes and my kitchen smelled so good..
3. After the veggies are nice and roasted, you need to blend them to a puree. You can add heavy cream at this point. I also added a cup of coconut milk..
4. Pour it in a pot to cook some more..
5. Add salt, spices and mix. I basically taste and add more if it is necessary. While this is happening put your bacon in the toaster oven so it is nice and crispy. Then serve with bread..

Roasted Pumpkin Soup Vegan made with a whole cooking pumpkin, onion, celery, cinnamon and nutmeg. At the end add maple syrup and pureed cashews to make it creamy instead of using cream. These pumpkin soup recipes are like the ultimate experience of fall. They're packed with seasonal flavor, are easy to make, and will fill your house with happiness and warmth. Roasting the pumpkin gives it a deep caramelized flavor that's delicious.